The Black Sea Trek Begins

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The location of the Black Sea, courtesy of xfluro.com

While first planning this trip, I envisioned a grand journey traveling around the entirely of the Black Sea on foot, through Turkey, Georgia, Russia, Ukraine, Romania, and Bulgaria. This was later modified to include only Turkey and Georgia, and then later only Turkey’s Black Sea coast. I chose this region as I had spent very little time here in my previous stints living and traveling in Turkey, and I wanted to see and learn more about the unique culture and history of the region. After arriving in Istanbul in early April (and meeting up with some friends there), I bought a tent, sleeping bag, and hiking poles, gathered some food and medical supplies,  and dropped off some excess luggage at my friend (and fellow Fulbrighter from Balikesir) Greg’s apartment. I chose the tiny town of Anadolu Feneri (Anatolian Lighthouse) as my starting point.

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Starting the trek at Anadolu Feneri

On a dreary grey morning I boarded the Istanbul metro (after some minor questioning by the security guards as to what I had in my giant backpack), changed to a bus under a nondescript overpass, and eventually found myself in Anadolu Feneri. After taking in the views at the historic lighthouse (1830) I began what I imagined would be a two month adventure walking and enjoying the beauty of the northern coast. I ran into my first obstacle almost immediately, as the road I had planned to follow east toward Riva ran straight through a Turkish military base. Looking at the map, I despaired at having to detour at least seven kilometers out of the way to go around. A mile down the road, however, I spied a dirt road heading east that wasn’t on the map, and confirmed at a nearby restaurant (after being invited in for multiple glasses of çay, of course) that I could follow it past the base back to the coast road.

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Meeting new friends on the road

Leaving me with some cookies and a warning of sheepdogs ahead (I was prepared for this after numerous aggressive dog encounters on the St. Paul Trail four years earlier), I said goodbye to my newfound friends and started out on the dirt road. I soon came to a logging camp, where the workers pointed me back to another village road, saying there were only soldiers allowed ahead. Wanting to avoid any unnecessary encounters with the Turkish army, I turned back and eventually found myself walking through a tiny village. With no GPS and the road splitting into multiple paths, I asked a couple farmworkers (who turned out to be brothers from Uzbekistan) for the road to Riva and they promptly invited to the table for a meal and, you guessed it, more çay. The Turkish family who owned the farm, along with several neighbors, joined me at the table and were rather incredulous when I told them my plan to walk all the way to the town of Sinop, 600km to the east.

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The path ahead, complete with beehives

Full of delicious homemade Turkish food and energized by two glasses of the caffeinated black tea, I continued along dirt roads, passing bunches of beehives, to another tiny village where I was almost set upon by a pack of local dogs before some villagers called them off. An older man greeted me and started a conversation, quickly concluding that I was a spy after I told him I was American and where I had come from that day (he still gave me food and tea, thank goodness for Turkish hospitality!). I finally walked onto a paved road and then the main road to Riva, going by the Turkish national football/soccer team academy and finding a hotel for the night. I had only gone about six kilometers along the coast, much shorter than my intended 20-25 kilometers per day pace. As the sun set over the sea, I sat at a beachfront fish restaurant drinking an Efes beer among a group of leather-clad bikers, pondering the long road ahead.

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Sunset in Riva, Turkey

From Bodrum to Balikesir

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“How happy is the one who says, I am a Turk” – famous Atatürk quote

I arrived in Bodrum on a drizzling, overcast evening. After finding some reasonable lodgings (enjoying the $1 to 3.5 Turkish lira exchange rate following the pain of the euro in Greece) I wandered into a nearby fish restaurant for my first truly Turkish dinner in almost four years, ordering hamsi (sardines), mushrooms, fried zucchini, and spicy ezme spread, washed down with a tall glass of the Turkish national spirit: rakı an anise-flavored liquor similar to ouzo and arak. Needless to say I enjoyed my meal.

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A meal fit for a traveler

The next morning came bright and sunny, and I hopped on a bus to the small provincial capital of Balikesir, where I had taught English at the local university for two years between 2011 and 2013. Many things had happened in Turkey since that time, something I was immediately reminded of while passing through gendarmerie security checkpoints both on the way into Izmir and into Balikesir. I had previously encountered highway checkpoints in the southeast of the country, near the borders with Syria and Iraq, but this was my first experience seeing them in the western part of Turkey. Though given the attacks in recent years, it is certainly understandable. I also happened to arrive just a couple of weeks before the referendum on changing the government to a presidential system, and campaign posters and vans blasting advertisements for one side or the other from roof-mounted loudspeakers (more for ‘yes’ than ‘no’) were everywhere.

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Central square in downtown Balikesir, with referendum campaign posters

Finally in Balikesir, I was very happy to see that there was still a lot of life in the streets and all of my old haunts (the place where I used to buy bread, the local pide restaurant, döner stand, etc.) were all up and running. There was a discernible difference in the mood, however, with people appearing a little more withdrawn and melancholy compared to four years before. Despite this, Turkish hospitality was alive and well. It was a wonderful feeling to reunite with old friends and start speaking my rusty Turkish over innumerable glasses of çay (tea). I visited my old apartment, strolled through Atatürk Park, and played several rounds of the classic Turkish pastime of backgammon with former university colleagues (while, you guessed it, drinking tea).

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Statue of famous local wrestler, Kurtdereli Pehlivan, in central Balikesir

I also had the opportunity to visit a couple of the university campuses where I taught: the NEF education campus in the middle of the city, the main campus about 10 kilometers outside, and the vocational campus located in Bandirma, a smaller industrial city north of Balikesir hugging the shore of the Sea of Marmara. I met a couple of my old students in Bandirma for çay; I had helped teach their first year of preparatory English before starting their major program, and now they were just about to graduate. It was great to see their progress and to learn that one student had been inspired to study abroad in Poland for a semester through the Erasmus program. From Bandirma I caught the evening ferry to Istanbul, crossing the breadth of the Sea of Marmara back to the timeless city that had first introduced me to Turkey many years ago. I would spend most of the next week there preparing for my long anticipated trek along the Black Sea coast.

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Visiting the Balikesir University Education Faculty, where I taught students studying to become English teachers themselves

Return to Turkey

Merhaba (hello), dear friends and readers!

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Şile, Black Sea, Turkey

After a busy few months on the road, I am back in Tahoe for a couple of weeks and finally have some time to catch up on the blog (apologies for the long delay!) The next few posts will follow my adventures through Turkey, beginning with visits to Balikesir and Istanbul and then setting out on an ambitious trek along the Black Sea coast, before switching paths to hike most of the Lycian Way on the Mediterranean. My travels then lead to Konya, Cappadocia (complete with hot air balloon), back to the Black Sea region and even to the far eastern expanses of Doğubeyazit and Mount Ararat. So stay tuned during the coming days for updates, adventures (and misadventures), meetings with colorful characters, and a whole trove of fun photos!

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Lycian Way on the Gelidonya Peninsula